

Rp 41.000
104 in stock
Gluten Free Blackmond Cookies 180g Dark Chocolate Almond from Ladang Lima combine the rich taste of chocolate with the nutty character of almond in a convenient crisp cookie. The recipe uses Ladang Lima gluten-free flour together with chocolate powder, almond, margarine, palm sugar, flaxseed, and baking soda.
Chocolate powder provides the main cocoa flavor, while almond adds a pleasant nutty taste and textural contrast. Palm sugar contributes sweetness, and flaxseed complements the ingredient blend with its distinctive character.
According to the supplied product information, these cookies are gluten free, egg free, dairy free, no preservative, and no MSG. Therefore, they can be a practical choice for shoppers looking for cookies with these specific characteristics.
The combination of cocoa and almond creates a familiar flavor profile for chocolate-cookie lovers. Rich chocolate notes pair naturally with the nutty taste of almond, while the crisp texture makes the cookies easy to enjoy at any time.
Serve them directly from the package with coffee, tea, hot chocolate, or another favorite beverage. They are also convenient for work breaks, travel, family gatherings, or an afternoon snack at home.
The supplied ingredient list does not include monosodium glutamate (MSG) or preservatives. Instead, the formulation combines gluten-free flour, chocolate powder, almond, margarine, palm sugar, flaxseed, and baking soda.
This ingredient combination gives the cookies their characteristic chocolate-and-almond taste without relying on added MSG for flavor.
These cookies are identified as egg free and dairy free according to the supplied product information. As a result, they may be relevant to consumers specifically searching for cookies without eggs or dairy ingredients.
The formulation does contain margarine, so customers with allergies or specific dietary requirements should always check the latest packaging and allergen information before consumption.
The supplied ingredients include:
Together, these ingredients create a simple cookie blend with chocolate and almond as the dominant flavor characteristics.
Several product characteristics may make these cookies an appealing addition to a snack selection:
The chocolate-and-almond combination also provides a versatile option for consumers who prefer cookies with both cocoa and nutty notes.
Keep a pack available for busy mornings, afternoon breaks, office snacks, or relaxed evenings. No preparation is required, making the cookies easy to serve whenever you want something crisp and chocolatey.
For a simple pairing, enjoy them with freshly brewed coffee or tea. You can also include them in a snack box with fruit or other favorite treats.
Store the cookies in a cool, dry place away from direct sunlight and excessive moisture. After opening, reseal the package properly to help maintain the desired texture.
Follow the storage instructions on the packaging and check the best-before or expiration date before consumption.
Ladang Lima Blackmond Cookies bring together gluten-free flour, chocolate powder, almond, palm sugar, and flaxseed in a convenient cookie format.
The product is described as gluten free, egg free, dairy free, no preservative, and no MSG based on the supplied information. Its chocolate-and-almond flavor makes it suitable for everyday snacking, whether enjoyed alone or paired with a favorite drink.
Add Ladang Lima Blackmond Cookies to your snack selection and enjoy the rich chocolate and nutty almond combination in every bite.
| Weight | 0,3 kg |
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