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Organic Yellow Soybeans 500g Lingkar Organik – Organic Soybean

Rp 19.500

2 in stock

SKU: LO-Soy500-EN Categories: ,
Description

Organic Yellow Soybeans for Homemade Recipes

Organic Yellow Soybeans 500g from Lingkar Organik are whole yellow soybeans grown and processed organically from sustainable local seeds. These versatile beans can serve as a base for a variety of homemade food preparations.

Moreover, soybeans are naturally recognized as a source of plant-based protein. Since the beans remain whole, you can prepare them according to the requirements of your chosen recipe.

Yellow Soybeans for Soy-Based Foods

Organic soybeans are widely used to make different foods and beverages. For example, you can process them into soy milk, tofu, tempeh, and other soy-based preparations.

In addition, their neutral bean flavor makes them easy to combine with other ingredients. Therefore, they can support both traditional recipes and everyday kitchen creations.

Soybeans as a Plant-Based Protein Source

Yellow soybeans can be included in a varied diet as a source of plant-based protein. Pair them with vegetables, grains, seeds, and other foods to create balanced meals.

Before using them in recipes, soak and cook the beans thoroughly. Then, process them according to the preparation you want to make.

Organically Grown from Sustainable Local Seeds

Lingkar Organik grows these soybeans using sustainable local seeds and organic farming practices. As a result, they are a suitable choice for customers looking for organic ingredients for their kitchen.

Furthermore, the ingredient list is simple: yellow soybeans. You can therefore prepare the beans according to your own recipe without additional ingredients in the product itself.

How to Store Organic Soybeans

Keep in a Tightly Sealed Container

Store the beans in a tightly sealed container and keep them in a cool, dry place. Proper storage helps maintain their quality between uses.

Because organic dried beans may attract insects more easily, check the product regularly. Also, make sure the container remains properly closed after each use.

What to Do If Insects Appear

If you notice insects, spread the beans out and dry them until the insects are gone. Afterwards, return the beans to a clean, tightly sealed container.

You can also use fresh kaffir lime leaves or bay leaves as a traditional storage method to help discourage insects. Always check the beans before cooking and consuming them.

Product Information

Organic Yellow Soybean Details

  • Name: Organic Yellow Soybeans / Organic Soybean
  • Brand: Lingkar Organik
  • Type: Organic yellow soybeans
  • Synonyms: Organic Soybean, Organic Soybeans, Yellow Soybeans, Soy Beans, Kedelai Kuning, Kacang Kedelai, Kacang Dele
  • Ingredient: Yellow soybeans
  • Farming: Organic
  • Seed source: Local and sustainable
  • Net weight: 500g
  • Uses: Soy milk, tofu, tempeh, and other soy-based foods
  • Storage: Tightly sealed container in a dry place

With a single-ingredient formulation and organic cultivation practices, Organic Yellow Soybeans 500g are a versatile choice for homemade soy-based foods. Soak and cook them thoroughly before using them to prepare soy milk, tofu, tempeh, or other recipes.

Additional information
Weight 0,6 kg
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