Gluten Free Matchathins Crispy Cookies 80g – Ladang Lima

Gluten Free Crispy Cookies with Japanese Matcha and Almond

Gluten Free Matchathins Crispy Cookies 80g from Ladang Lima combine Japanese matcha with roasted almonds in a delightfully crunchy cookie. The result is a distinctive balance of earthy green tea character, gentle sweetness, and the nutty flavor of roasted almond.

The recipe uses Ladang Lima mocaf flour as its main ingredient. MOCAF, or modified cassava flour, is made from cassava and processed to create a flour suitable for various food and bakery applications. It provides the base for these cookies while offering an alternative to conventional wheat-based cookie recipes.

Japanese matcha powder makes up 1.7% of the formulation, adding the recognizable character of finely ground green tea. Roasted almond contributes a pleasant nutty taste and crisp bite, creating a more interesting texture with every mouthful.

Japanese Matcha Almond Cookies with a Crunchy Texture

Matcha is a finely ground green tea powder traditionally associated with Japanese tea culture. In Matchathins, its distinctive flavor is combined with roasted almond to create a unique cookie experience.

The almond provides a savory, nutty note, while matcha brings a subtle herbal and earthy character. Together, they create a flavorful alternative to conventional chocolate or plain cookies.

Enjoy these matcha cookies straight from the package or serve them with tea, coffee, milk, or another favorite beverage.

Gluten Free Cookies Without Egg

According to the product information provided, these cookies are gluten free and contain no eggs. Ladang Lima mocaf flour forms the primary flour component, and no egg is added to the recipe.

The formulation also contains no preservatives or artificial sweeteners according to the supplied product information. Non-refined sugar provides sweetness while allowing the matcha and almond flavors to remain distinctive.

Mocaf Cookies with Matcha and Flaxseed

Mocaf flour forms the foundation of the dough, while corn starch contributes to the recipe. Coconut oil is also included, and flaxseed adds another plant-based seed ingredient.

The chocolate ingredient listed in the formulation contains milk. Consumers with allergies or specific dietary requirements should therefore check the latest packaging and allergen information before consumption.

Crunchy Matcha Cookies for Everyday Snacking

Matchathins are easy to enjoy during work breaks, study sessions, relaxing afternoons, or casual gatherings with family and friends. Their crisp texture adds an enjoyable crunch to every bite.

The combination of Japanese matcha and roasted almond gives these cookies a distinctive flavor profile. Pair a few cookies with a warm cup of tea for a simple afternoon snack, or enjoy them with coffee when you prefer a richer pairing.

Crispy Cookies for Tea and Coffee

The green tea character of matcha naturally complements tea-based beverages. Coffee is another option when you prefer a stronger contrast between roasted coffee and the nutty, earthy cookie flavors.

These cookies can also be served as part of a snack box or enjoyed during a short break at work. The compact package makes them convenient for personal snack storage.

Key Features of Matchathins

Matchathins offers several characteristics to consider when choosing a crunchy snack:

• Gluten free
• No eggs
• No preservatives
• No artificial sweeteners
• Made with Japanese matcha
• Contains 1.7% matcha powder
• Made with Ladang Lima mocaf flour
• Contains roasted almond
• Contains flaxseed
• Contains coconut oil
• Crunchy and crispy texture
• Described as cholesterol free according to the supplied product information
• Contains omega 3 & 6 according to the supplied product information
• Convenient 80g package

The combination of Japanese matcha and roasted almond gives these cookies a distinctive character. They are a practical choice for consumers looking for gluten free matcha cookies with a crisp texture and nutty finish.

A Convenient Gluten Free Snack

Enjoy Matchathins at home, at the office, while studying, during travel, or when relaxing. They pair well with green tea, black tea, coffee, or your preferred drink.

For anyone with food allergies or dietary restrictions, always review the current ingredient list and allergen statement printed on the packaging before eating.

Product Information

• Product Name: Gluten Free Matchathins Crispy Cookies 80g – Ladang Lima
• Brand: Ladang Lima
• Product Type: Cookies
• Variant: Matchathins
• Net Weight: 80g
• Texture: Crispy and crunchy
• Gluten: Gluten free
• Egg: No egg
• Preservatives: No preservatives
• Artificial Sweeteners: None listed
• Matcha: 1.7% matcha powder
• Main Flour: Ladang Lima mocaf flour
• Nut: Almond
• Chocolate: Contains milk
• Cholesterol: Described as cholesterol free according to supplied product information
• Omega: Contains omega 3 & 6 according to supplied product information

Ingredients

Ladang Lima mocaf flour, corn starch, chocolate (contains milk), salt, flaxseed, coconut oil, non-refined sugar, matcha powder 1.7%, and almond.

How to Store the Cookies

Store the cookies in a cool, dry place away from direct sunlight and moisture.

Keeping the Cookies Crispy

After opening, close the package securely or transfer the remaining cookies to an airtight container. Protecting them from humidity helps maintain their crisp texture.

Always follow the storage instructions printed on the packaging and check the best-before or expiry date before consumption.

Matchathins for Your Snack Pantry

Ladang Lima Matchathins combines Japanese matcha and roasted almond in a crunchy gluten free cookie. Mocaf flour provides the base, while flaxseed, coconut oil, corn starch, and other ingredients complete the formulation.

With gluten free, egg-free, preservative-free, and no-artificial-sweetener characteristics according to the supplied product information, Matchathins offers a distinctive option for everyday snacking.

Add Gluten Free Matchathins Crispy Cookies 80g – Ladang Lima to your snack pantry and enjoy the distinctive combination of Japanese matcha and roasted almond in every crunchy bite.