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Gluten Free Macaroni Cheese – Rice Shells & Creamy White Cheddar 170 gr

Rp 85.000

Annie created Shells & Cheddar (as we call it here) in her kitchen when she realized there was no all-natural, white cheddar macaroni & cheese on the market. She came up with a totally delicious product that is made with real white cheddar cheese and shell shaped pasta. Now it comes in a gluten free version!

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Description

Annie created Shells & Cheddar (as we call it here) in her kitchen when she realized there was no all-natural, white cheddar macaroni & cheese on the market. She came up with a totally delicious product that is made with real white cheddar cheese and shell shaped pasta. Now it comes in a gluten free version!

What’s in it
* Made with real cheese
* Made with rice pasta

What’s not in it
* Gluten free
* No artificial flavors, synthetic colors, or preservatives
* Cheese from cows not treated with growth hormone rBST (no significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows)
* We work with trusted suppliers to source only non-GMO ingredients

Ingredients and Nutrition
BEST INGREDIENTS: Rice Pasta Shells (White And Brown Rice Flour), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Butter, Nonfat Milk, Salt, Sodium Phosphate.

CONTAINS MILK INGREDIENTS.

INGREDIENTS, NUTRITION FACTS, AND ALLERGEN STATEMENTS CAN CHANGE. ALWAYS REFER TO THE ACTUAL PACKAGE FOR THE MOST COMPLETE AND ACCURATE INFORMATION.

Additional information
Weight 0.3 kg
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